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The Standard Group: Excellence and Innovation in the Production of Coffee Machines

One of the most significant passages in the history of Aroma was the obtaining of the patent for our Standard Group. This unit is the flagship of our entire production, the result of years of testing, research and constant refinement. Our insatiable curiosity and constant quest for excellence have led us to question ourselves on how to ensure better brewing at all times. The answer lies in the Standard Group, the ideal solution for coffee lovers looking for quality, superior performance and innovation in their coffee experience.

The Technology of Punto in Auge: The Heart of Aroma Machines 

The Standard Group is the beating heart of our top-of-the-range Aroma production line. Every detail of this group has been carefully designed and tested to ensure optimal performance and amazing results in coffee preparation.

Here are the distinguishing features of our standard group:

  • Aluminium and Brass Heating Block: The combination of aluminium and brass ensures even and rapid heating, guaranteeing that every cup of coffee extracted is enveloped in a wonderful, intense and persistent aroma.
  • Double Torpedo Brass: The presence of two solid brass torpedoes allows a precise and constant distribution of pressure, contributing to an excellent coffee with a balanced and full-bodied taste.
  • Brass Waffle Press: The brass pod press is designed to maximise the extraction of essential oils from ground coffee, helping to create an espresso rich in crema and aroma.
  • Thermostat Trip at 93°C: Precise temperature control is essential to extract all the flavour nuances of coffee. The 93°C thermostat ensures an optimal temperature for perfect coffee, without the risk of burning it.
  • Safety thermostat at 145°CSafety is a priority. The 145°C safety thermostat protects the machine from overheating, ensuring safe and reliable use.
  • Power 400 W: With a power output of 400 W, the Standard Aroma Group offers robust performance, ensuring fast and efficient extraction times.
  • Manual Closing Adjustment: The possibility of manually adjusting the closure allows users to customise the pressure according to personal preferences, giving them total control over coffee preparation.
  • Patented Energy Saving System: Our patented energy-saving system guarantees a reduced environmental impact without compromising on coffee quality. A step towards sustainability and energy efficiency.

The HORECAROMA Version: Excellence in Brass

For those who strive for excellence in quality and performance, we are pleased to present the all-brass version of our Standard Group, specially designed for our exclusive HORECAROMA. This variant is characterised by an extraordinarily creamy delivery and superior thermal stability, the result of a careful study of the shapes and materials used.

The Standard Group impeccably embodies our corporate philosophy and history, offering our customers the ultimate coffee experience, now also in the comfort of their own home. The presence of this Group in our Aroma machines ensures an unparalleled sensory journey, cup after cup, providing unforgettable moments and an enveloping aroma that delights the senses.

A partnership that makes us proud

Let's talk about our partnership with Kimbo. Our heartfelt thanks go to Mario Rubinopresident of Kimbo SPA, who placed his full trust in us to build a relationship together that goes beyond mere supply.

aroma in partnership with kimbo

Love for the land, work ethic and quality, these are the common points between our two companies and Rubino speaks openly about them in an interview for Horecanews, an important magazine in our industry, where he describes the new advertising campaign and all the innovations of this latest period.

 

To read the whole article click here.

 

A collaboration to remember: Lollina

Among our collaborations with the big coffee brands, we cannot fail to mention the one with Lollo Caffè, for whom we produced a very uniquely shaped coffee pod machine in 2019!

 

Lollina, the project

 

Architect Bruno Cimmino designed the machine tailored to Lollo Caffè's technical requirements without ever forgetting the design, which is eye-catching and unique. In fact, the shape of the machine is reminiscent of the letter L, with a slight forward tilt that pays homage to the Lollo brand's initial and gives the product's silhouette greater impetus.

The design has a retro and 1950s flavour, the quality is always guaranteed by Aroma. 

Moreover, thanks to the wonderful idea of Valentina Bottone, general manager of Lollo Caffè, we also created the Candy line for this model, a limited edition in three pastel colours sponsored by the well-known influencer Giulia De Lellis.

 

Like all Aroma products, the Lollina is a solid machine, small in size (26 cm high, 17 cm wide and 27 cm deep) and energy-saving, in fact it has a power consumption of only 400 watts.
In addition, it is very easy to disassemble and clean, ensuring that coffee is always brewed to the highest standard. 

 

Lollo Caffè, a special partner

 

Lollo Caffè is one of the best known coffee brands in Italy. The roasting company, originally from Campania, was founded in 1990 thanks to the intuition of Ciro Lollo, one of the pioneers of single-serving coffee in pods and capsules.

 

The understanding with this company was immediate. In addition to our common origins, we share many values with Lollo, such as environmental sustainability; in fact, it is equipped with renewable energy sources that cover almost 80% of the company's entire requirements. What's more, thanks to investments in research and development in recent years and innovative packaging equipment, each capsule preserves the aroma of the original blend created by Ciro Lollo.

For us, the collaboration with Lollo Caffè represents another big step in the history of Aroma and a confirmation that commitment and research work always pays off.
We would like to thank Ciro Lollo and Valentina Bottone for the trust they have placed in us for several years now.